Culinary and Tasting Skills

“Learning is pleasurable but doing is height of enjoyment” Children are “hands-on” learners and the best education that can happen in everyday living by exploring different avenues, is through hands on activities. They learn by exploring and manipulating objects in their environment using their five senses. To provide an exposure and a great sensory experience to our young learners through a fun learning opportunity of eating and serving food themselves, we at Salwan Montessori School organized an activity on Friday, 07 July, where our tiny-tots enjoyed the experience of helping themselves by taking food served in buffet. This activity helped them in boosting their confidence and the joy of being independent was very much evident on their happy faces.